Tag: 100-200

Separation of Glycol Ethers and Similar LCST-Type Hydrogen-Bonding Organics from Aqueous Solution Using Distillation or Liquid-Liquid Extraction was written by Frank, Timothy C.;Donate, Felipe A.;Merenov, Andrei S.;Von Wald, Grant A.;Alstad, Barbara J.;Green, Christian W.;Thyne, Thomas C.. And the article was included in Industrial & Engineering Chemistry Research in 2007.Product Details of 112-59-4 The following contents are mentioned in the article:

Infinite-dilution relative volatility (α^∞_i.water) was measured at 50° and 80° using a Rayleigh distillation apparatus for dilute solutions of propylene glycol Bu ether (PnB), propylene glycol Pr ether (PnP), and dipropylene glycol Bu ether (DPnB) dissolved in water and brine (3% NaCl). The data were analyzed to determine infinite-dilution activity coefficient (γ^∞_i,aqueous), Henry’s Law constant, partial molar enthalpy of mixing, and Setschenow constant Partition ratio (K) for extraction of PnP was also measured using 14 hydrophobic organic extraction solvents, including alcs., ketones, ethers, chlorinated hydrocarbons, aromatics, and aliphatics. An interpretation of mol. interactions in solution is given based on the anal. of activity coefficients, as a function of temperature and salt concentration General rules are proposed for the class of hydrogen-bonding organic compounds characterized by the presence of a lower critical solution temperature (LCST) in the organic + water phase diagram. The α_i,water is likely to increase as the temperature increases for stripping volatile LCST-type hydrogen-bonding organics from dilute aqueous solution, provided the pure-component vapor pressure relative to water (p^SAT_i/p^SAT_water) also increases or stays approx. the same. For extraction of LCST-type compounds from aqueous solution, K is likely to increase as the temperature increases, provided that the mutual solubility between phases is low. This study involved multiple reactions and reactants, such as 2-(2-(Hexyloxy)ethoxy)ethanol (cas: 112-59-4Product Details of 112-59-4).

2-(2-(Hexyloxy)ethoxy)ethanol (cas: 112-59-4) belongs to ethers. Carboxylic acid esters of low molecular weight are colourless, volatile liquids with pleasant odours, slightly soluble in water. Esterification is the general name for a chemical reaction in which two reactants (typically an alcohol and an acid) form an ester as the reaction product. Esters are common in organic chemistry and biological materials.Product Details of 112-59-4

Referemce:
Ether – Wikipedia,
Ether | (C2H5)2O – PubChem

Improved hydrodeoxygenation of lignin-derived oxygenates and biomass pyrolysis oil into hydrocarbon fuels using titania-supported nickel phosphide catalysts was written by Insyani, Rizki;Choi, Jae-Wook;Yoo, Chun-Jae;Suh, Dong Jin;Lee, Hyunjoo;Kim, Kyeongsu;Kim, Chang Soo;Kim, Kwang Ho;Ha, Jeong-Myeong. And the article was included in Energy Conversion and Management in 2022.Synthetic Route of C9H12O3 The following contents are mentioned in the article:

Biomass pyrolysis oil is a potentially essential renewable energy source that can serve as an alternative to petroleum-based fuels and chems. In this study, biomass pyrolysis oil was converted into petroleum-like deoxygenated hydrocarbons via catalytic hydrodeoxygenation using a titania-supported nickel phosphide catalyst. The phosphor precursor was added to several transition metals, including nickel, cobalt, copper, and iron, supported on titania. The formation of isolated nickel phosphide particles, which were active for complete hydrodeoxygenation, was confirmed by the characterization of prepared catalysts. As a model reactant of biomass pyrolysis oil, a mixture of alkyl-methoxyphenol compounds was hydrodeoxygenated to produce completely deoxygenated compounds, generating an 87% yield of cycloalkanes at 300 °C and 4 MPa H2 for a reaction time of 2 h. The hydrodeoxygenation of biomass pyrolysis oil also generated a 37.4% yield of hydrocarbon fuels. The high hydrodeoxygenation activity can be attributed to the synergy between the hydrogenating metals and the acid sites, which can be improved by electron transfer from a slightly cationic nickel to a slightly anionic phosphor. Furthermore, the addition of phosphor improved the formation of highly dispersed nickel particles, increasing the quantity of hydrogen-adsorbing surface metals. The observations in this study indicate that the efficient conversion of lignocellulose-derivatives into chems. and fuels can be achieved using modified non-precious transition metal catalysts. This study involved multiple reactions and reactants, such as 4-Hydroxy-3-methoxyphenethanol (cas: 2380-78-1Synthetic Route of C9H12O3).

4-Hydroxy-3-methoxyphenethanol (cas: 2380-78-1) belongs to ethers. Carboxylic acid esters of low molecular weight are colourless, volatile liquids with pleasant odours, slightly soluble in water. Many esters have the potential for conformational isomerism, but they tend to adopt an s-cis (or Z) conformation rather than the s-trans (or E) alternative, due to a combination of hyperconjugation and dipole minimization effects. The preference for the Z conformation is influenced by the nature of the substituents and solvent, if present. Lactones with small rings are restricted to the s-trans (i.e. E) conformation due to their cyclic structure.Synthetic Route of C9H12O3

Referemce:
Ether – Wikipedia,
Ether | (C2H5)2O – PubChem

Evaluation of a quasi-dimeric eugenol derivative as repellent against the stored grain insect pest Sitophilus oryzae ( Coleoptera Curculionidae ) was written by Abenaim, Linda;Mandoli, Alessandro;Venturi, Francesca;Bedini, Stefano;Conti, Barbara. And the article was included in Pest Management Science in 2022.Quality Control of 4-Hydroxy-3-methoxyphenethanol The following contents are mentioned in the article:

Essential oils (EOs) and their chem. components are often proposed as an alternative to synthetic pesticides for pest control of foodstuff insect pests. However, their low persistence and strong, spicy odor, make them poorly suitable for use to protect food. Modification of the EOs components mols. increases their mol. weight and reduce their volatility. However, the effectiveness of such modified mols. has, so far, not been tested against stored food insect pests. In this study, the intensity and the duration of the repellence against the insect pest Sitophilus oryzae of a recently synthesized quasi-dimeric eugenol derivative (ED) (C18H20O4) were compared to those of eugenol and three eugenol related compounds The hypothesis tested was that by its higher mol. weight and two functional groups the ED would overcome the low persistence and strong and spicy odor drawback of eugenol without compromising the repellence against insects. The insect behavioral tests showed a greater repellence and persistence of ED than eugenol and the three eugenol related compounds against S. oryzae. The sensory anal. of ED by panel test indicated that ED is significantly less odorous than eugenol without any spicy nor balsamic nuances in its smell profile. Because of its high repellence against insects and its low smell intensity for humans, ED could represent a valid repellent for the control of foodstuffs insect pests. 2022 The Authors. Pest Management Science published by John Wiley & Sons Ltd on behalf of Society of Chem. Industry. This study involved multiple reactions and reactants, such as 4-Hydroxy-3-methoxyphenethanol (cas: 2380-78-1Quality Control of 4-Hydroxy-3-methoxyphenethanol).

4-Hydroxy-3-methoxyphenethanol (cas: 2380-78-1) belongs to ethers. Esters are widespread in nature and are widely used in industry. In nature, fats are in general triesters derived from glycerol and fatty acids. Esters are responsible for the aroma of many fruits. Acyl chlorides and acid anhydrides alcoholysis is another way to produce esters. Acyl chlorides and acid anhydrides react with alcohols to produce esters. Anydrous conditions are recommended since both acyl chlorides and acid anhydrides react with water.Quality Control of 4-Hydroxy-3-methoxyphenethanol

Referemce:
Ether – Wikipedia,
Ether | (C2H5)2O – PubChem

Comparison of chemical composition of lipophilic extracts from Acacia mearnsii De Wild. wood of different ages was written by Oliveira, Gliciane Ramos Azevedo;Grasel, Fabio dos Santos;Paulino de Pinho, Gevany;Silverio, Flaviano Oliveira. And the article was included in Industrial Crops and Products in 2020.Synthetic Route of C9H12O3 The following contents are mentioned in the article:

Acacia mearnsii De Wild. has been cultivated in Brazil mainly for the extraction of tannins from bark, but its wood has been used to complement the demand for hardwood in the pulp and paper industries. However, few studies have been carried out aiming to characterize the chem. composition of the wood lipophilic extracts from this species. Some compounds of these extract may generate sticky deposits in machinery in the paper and pulp mills, known as pitch. In general, woods with a higher content of lipophilic extracts generate more problems and damage caused by pitch deposits. So, this paper details the chem. composition of the lipophilic extracts of A. mearnsii woods of four ages (4, 7, 10 and 13-yr-old) cultivated in Brazil. The wood from 7, 10 and 13-years-old trees showed similar amounts of lipophilic extracts ranging from 0.23 to 0.28%. However, the 4-yr-old wood presented more than twice that value i.e. 0.60%. These lipophilic extracts were analyzed by GC-MS before and after alk. hydrolysis, followed by derivatization. The main chem. classes found were fatty acids (27.1-95.0 mg kg-1), sterols (20.5-55.7 mg kg-1) and aromatic compounds (0.750-13.2 mg kg-1), followed by smaller amounts of long chain aliphatic alc. (0.00-3.46 mg kg-1) and hydrocarbons (0.00-2.62 mg kg-1), before and after hydrolysis. The results showed that the wood extracts from 7, 10 and 13-yr-old trees were similar from the quant. and qual. points of view, indicating that harvests over 7 years of age offer less propensity for pitch problems. This study involved multiple reactions and reactants, such as 4-Hydroxy-3-methoxyphenethanol (cas: 2380-78-1Synthetic Route of C9H12O3).

4-Hydroxy-3-methoxyphenethanol (cas: 2380-78-1) belongs to ethers. Esters typically have a pleasant smell; those of low molecular weight are commonly used as fragrances and are found in essential oils and pheromones. Esters are more polar than ethers but less polar than alcohols. They participate in hydrogen bonds as hydrogen-bond acceptors, but cannot act as hydrogen-bond donors, unlike their parent alcohols. This ability to participate in hydrogen bonding confers some water-solubility.Synthetic Route of C9H12O3

Referemce:
Ether – Wikipedia,
Ether | (C2H5)2O – PubChem

Evaluation of antimicrobial activity of Pterocarpus extracts was written by Cai, Mengke;Lv, Huangfei;Cao, Cong;Zhang, Liping;Cao, Rui;Xu, Bin. And the article was included in Industrial Crops and Products in 2019.HPLC of Formula: 2380-78-1 The following contents are mentioned in the article:

Pterocarpus is one of the most widely used timber resources on the market. But the utilization rate has been low. In order to improve the utilization of Pterocarpus processing residue, as well as explore the reason of its good decay-resistance. In this study, the antifungal mechanism of Peterocarpes spp., aqueous extracts and ethanol extracts of three Pterocarpus species were studied. The antimicrobial active factors were analyzed by gas chromatog.-mass spectrometry. Italian poplar (Populus euramevicana cv. I-214) wood was immersed in the extracts and then inoculated with both Coriolus versicolor and Gloeophyllum trabeum. The antimicrobial properties of the extracts were studied, and the mechanism underlying these properties were analyzed using gas chromatog.-mass spectrometry. The results showed that the yield of ethanol extracts from the three Pterocarpus species was significantly higher than that of aqueous extracts Pterocarpus soyauxii and Pterocarpus macarocarpus produced the highest yield of ethanol extracts (28.59%) and aqueous extracts (14.31%), resp. With increasing concentrations, the antimicrobial activities of aqueous extracts of Pterocarpus angolensis and Pterocarpus macarocarpus gradually increased, while the antimicrobial activity of other extracts remained constant Gas chromatog.-mass spectrometry anal. identified a considerable number of phenols, ketones, amines, and aromatic compounds in all extracts, which is consistent with their antimicrobial activity and suggests synergism among the chems. This study involved multiple reactions and reactants, such as 4-Hydroxy-3-methoxyphenethanol (cas: 2380-78-1HPLC of Formula: 2380-78-1).

4-Hydroxy-3-methoxyphenethanol (cas: 2380-78-1) belongs to ethers. Esters are also usually derived from carboxylic acids. It may also be obtained by reaction of acid anhydride or acid halides with alcohols or by the reaction of salts of carboxylic acids with alkyl halides. Esters are more polar than ethers but less polar than alcohols. They participate in hydrogen bonds as hydrogen-bond acceptors, but cannot act as hydrogen-bond donors, unlike their parent alcohols. This ability to participate in hydrogen bonding confers some water-solubility.HPLC of Formula: 2380-78-1

Referemce:
Ether – Wikipedia,
Ether | (C2H5)2O – PubChem

Molecular and metabolic effects of extra-virgin olive oil on the cardiovascular gene signature in rodents was written by Ruocco, Chiara;Ragni, Maurizio;Tedesco, Laura;Segala, Agnese;Servili, Maurizio;Riccardi, Gabriele;Carruba, Michele O.;Valerio, Alessandra;Nisoli, Enzo;Visioli, Francesco. And the article was included in Nutrition, Metabolism & Cardiovascular Diseases in 2022.Related Products of 2380-78-1 The following contents are mentioned in the article:

Overweight and obesity are major risk factors for degenerative diseases, including cardiometabolic disorders and cancer. Research on fat and fatty acids′ type is attracting less attention than that on carbohydrates. High adherence to a Mediterranean diet is associated with a better prognosis. One characteristic of the Mediterranean diet is extra-virgin olive oil (EVOO) as the foremost source of dietary fat. EVOO is different than other vegetable oils because it contains peculiar “minor” components, mainly phenolic in nature. Even though olive oil is highly caloric, unrestricted use of olive oil in the PREDIMED trial did not result in weight gain. We sought to study the effects of EVOO in an appropriate mouse model of increased body weight Furthermore, we explored the biochem. and metabolomic responses to EVOO consumption. C57BL/6N male mice were weight-matched and fed ad libitum with the following diets, for 16 wk: 1) saturated fatty acid diet (SFA) or 2) extra-virgin olive oil diet (EVOO), a custom-prepared diet, isocaloric compared to SFA, in which 82% of fat was replaced by high (poly)phenol EVOO. We evaluated glucose homeostasis, serum biochem. and plasma metabolomics, in addition to cardiac and hepatic gene profile, and mitochondrial respiration rate. Replacing saturated fatty acids (e.g. lard) with EVOO translates into moderate yet beneficial cardiometabolic and hepatic effects. Future research will further clarify the mechanisms of action of EVOO (poly)phenols and their role in a balanced diet. This study involved multiple reactions and reactants, such as 4-Hydroxy-3-methoxyphenethanol (cas: 2380-78-1Related Products of 2380-78-1).

4-Hydroxy-3-methoxyphenethanol (cas: 2380-78-1) belongs to ethers. Esters are widespread in nature and are widely used in industry. In nature, fats are in general triesters derived from glycerol and fatty acids. Esters are responsible for the aroma of many fruits, including apples, durians, pears, bananas, pineapples, and strawberries. Esters contain a carbonyl center, which gives rise to 120° C–C–O and O–C–O angles. Unlike amides, esters are structurally flexible functional groups because rotation about the C–O–C bonds has a low barrier. Their flexibility and low polarity is manifested in their physical properties; they tend to be less rigid (lower melting point) and more volatile (lower boiling point) than the corresponding amides. Related Products of 2380-78-1

Referemce:
Ether – Wikipedia,
Ether | (C2H5)2O – PubChem

Fractionation of Lignin with Decreased Heterogeneity: Based on a Detailed Characteristics Study of Sequentially Extracted Softwood Kraft Lignin was written by Liu, Rui;Smeds, Annika;Wang, Luyao;Pranovich, Andrey;Hemming, Jarl;Willfor, Stefan;Zhang, Hongbo;Xu, Chunlin. And the article was included in ACS Sustainable Chemistry & Engineering in 2021.Product Details of 2380-78-1 The following contents are mentioned in the article:

Industrial lignin fractionation is attracting increasing interest due to its enormous potential in the development of high value-added materials. However, the widely reported fractionation approaches are primarily focused on the separation of fractions with a low polydispersity index (PDI). In this study, based on the detailed characteristic examination of carefully sequential-extracted softwood Kraft lignin fractions, a novel method to isolate lignin fraction with decreased heterogeneity (LGF-dh), was established in consideration of impurities, elemental composition, molar mass distribution, carbohydrate content, functional hydroxyl content, and the content of lignin-relevant aromatic units. To characterize the mentioned properties, an elemental analyzer, SEC-MALS, GC-MS, GC-FID, Py/GC-MS, ³¹P-NMR, and HSQC-NMR were used to compare the differences of the sequential lignin fractions that were obtained by Me tert-Bu ether (MTBE), Et acetate (EtOAc), ethanol (EtOH), methanol (MeOH), acetone, and dioxane. Moreover, a practical and feasible three-step extraction process was proposed to sep. the low heterogeneity lignin fraction from industrial lignin according to the different solubilities of each fraction in the green cosolvent system of EtOH/water, MeOH/water, and acetone/water. Overall, this work presented a comprehensive study on the properties of softwood lignin as well as proposed a feasible and convenient method to reduce the heterogeneity of lignin, which would promote its valorization. This study involved multiple reactions and reactants, such as 4-Hydroxy-3-methoxyphenethanol (cas: 2380-78-1Product Details of 2380-78-1).

4-Hydroxy-3-methoxyphenethanol (cas: 2380-78-1) belongs to ethers. Esters are also usually derived from carboxylic acids. It may also be obtained by reaction of acid anhydride or acid halides with alcohols or by the reaction of salts of carboxylic acids with alkyl halides. Many esters have the potential for conformational isomerism, but they tend to adopt an s-cis (or Z) conformation rather than the s-trans (or E) alternative, due to a combination of hyperconjugation and dipole minimization effects. The preference for the Z conformation is influenced by the nature of the substituents and solvent, if present. Lactones with small rings are restricted to the s-trans (i.e. E) conformation due to their cyclic structure.Product Details of 2380-78-1

Referemce:
Ether – Wikipedia,
Ether | (C2H5)2O – PubChem

Deficit irrigation differently affects aroma composition in berries of Vitis vinifera L. (cvs Sangiovese and Merlot) grafted on two rootstocks was written by Palai, G.;Caruso, G.;Gucci, R.;D′Onofrio, C.. And the article was included in Australian Journal of Grape and Wine Research in 2022.Application In Synthesis of 4-Hydroxy-3-methoxyphenethanol The following contents are mentioned in the article:

Water deficit modifies the concentration of the aroma compounds of grape berries, but little information is available on the effect of deficits applied at different phenol. stages. We evaluated the effect of deficit irrigation on glycosylated volatile organic compounds (VOCs) responsible for the aroma of berries of Sangiovese and Merlot cultivars grafted on 1103P or SO4 rootstocks. Vines were subjected to either pre- or post-veraison water stress, and berry composition compared against that of fruit of fully irrigated vines. At harvest, a higher concentration of glycosylated VOCs was measured in berries from vines stressed pre-veraison, but while it increased as water deficit increased in Sangiovese, this occurred only at a low or moderate level of stress in Merlot. Post-veraison water stress had a neg. or negligible effect on the concentration of glycosylated VOCs in berries at harvest. The rootstock affected the concentration of glycosylated VOCs, particularly in vines stressed pre-veraison, with higher glycosylated VOCs observed for SO4 grafted vines than for 1103P grafted vines. Pre-veraison water deficit enhanced the concentration of berry glycosylated VOCs, while post-veraison deficit did not. The rootstock-scion interaction might amplify the irrigation effect on berry glycosylated VOCs. Modifying the timing and volume of irrigation might allow management of berry flavor for improved fruit and wine composition Irrigation protocols should be tailored for specific cultivar-rootstock combinations. This study involved multiple reactions and reactants, such as 4-Hydroxy-3-methoxyphenethanol (cas: 2380-78-1Application In Synthesis of 4-Hydroxy-3-methoxyphenethanol).

4-Hydroxy-3-methoxyphenethanol (cas: 2380-78-1) belongs to ethers. Volatile esters with characteristic odours are used in synthetic flavours, perfumes, and cosmetics. Certain volatile esters are used as solvents for lacquers, paints, and varnishes. Esterification is the general name for a chemical reaction in which two reactants (typically an alcohol and an acid) form an ester as the reaction product. Esters are common in organic chemistry and biological materials.Application In Synthesis of 4-Hydroxy-3-methoxyphenethanol

Referemce:
Ether – Wikipedia,
Ether | (C2H5)2O – PubChem

Value-addition of wheat straw through acid treatment and pyrolysis of acid treated residues was written by Verma, Rameshwari;Verma, Santosh K.;Verma, Shekhar;Wang, Jia;Liu, Jianbo;Jing, Bei;Rakesh, K. P.. And the article was included in Journal of Cleaner Production in 2021.Related Products of 2380-78-1 The following contents are mentioned in the article:

Agricultural straw utilization has become a big concern in many countries with abundance of the production While different comprehensive utilization methods have been used for the bio-oil production, complete uses of the waste biomass into useful products need to be examined to reduce the environmental burdens of agricultural straw disposal. By deploying value addition of straw biomass, this article evaluates the two process for the complete utilization of straw including acid treatment into carbohydrates rich compounds and acid treated residue pyrolysis to phenolic and ketonic rich compounds Effects of intrinsic alk. and alk. earth metals on wheat straw pyrolysis behavior and product distribution investigated. Acid pickling was executed employing HCl, HF and HCl + HF solution Pyrolysis products of acid treated wheat straw were investigated. Fixed bed reaction results showed that acid pickling is beneficial to the production of liquid, the yield of liquid increased from 37.48 wt% raw wheat straw to 42.24 wt% wheat straw-HCl, 48.03 wt% wheat straw -HF, and 47.20 wt% wheat straw-HCl + HF. The relative content of compounds identified by GC/MS in bio-oil changed significantly after acid pickling. Sugar increased from 1.43% wheat straw to 25.27% wheat straw-HCl, 19.00% wheat straw-HF and 19.78% wheat straw-HCl + HF. Particularly, D-Allose, which has been increased from 0.19% wheat straw to 22.18% wheat straw-HCl, 7.22% wheat straw-HF, and 7.89% wheat straw-HCl + HF. These results provide evidence that the straw biomass has good potential to increase bioenergy production This study involved multiple reactions and reactants, such as 4-Hydroxy-3-methoxyphenethanol (cas: 2380-78-1Related Products of 2380-78-1).

4-Hydroxy-3-methoxyphenethanol (cas: 2380-78-1) belongs to ethers. Carboxylic acid esters of low molecular weight are colourless, volatile liquids with pleasant odours, slightly soluble in water. Esters contain a carbonyl center, which gives rise to 120° C–C–O and O–C–O angles. Unlike amides, esters are structurally flexible functional groups because rotation about the C–O–C bonds has a low barrier. Their flexibility and low polarity is manifested in their physical properties; they tend to be less rigid (lower melting point) and more volatile (lower boiling point) than the corresponding amides. Related Products of 2380-78-1

Referemce:
Ether – Wikipedia,
Ether | (C2H5)2O – PubChem

Hydrotropic Extraction of Carnosic Acid from Rosemary with Short-Chain Alkyl Polyethylene Glycol Ethers was written by Mazaud, Agathe;Lebeuf, Raphael;Laguerre, Mickael;Nardello-Rataj, Veronique. And the article was included in ACS Sustainable Chemistry & Engineering in 2020.Application of 112-59-4 The following contents are mentioned in the article:

Carnosic acid (CA) is a hydrophobic secondary metabolite and the main antioxidant of rosemary. Extractions of CA from whole leaves of rosemary have been performed with aqueous solutions of 12 short-chain alkyl polyethylene glycol ethers, abbreviated as C_iE_j with i = 4-8 and j = 1-4. Such compounds act as hydrotropes which are known to enhance the solubilization of hydrophobic mols. in water while avoiding the formation of liquid crystals like surfactants. The extractions are compared with those carried out with alcs., sodium xylene sulfonate (SXS) which is an archetypical ionic hydrotrope, and longer C_iE_j (i = 10 or 12 and j = 4) which behave as true surfactants. C₅E₂ and C₄E₁ are the best candidates and provide 1.21 g/L CA in 21 h and 1.02 g/L in 8 h, resp. They are more efficient than SXS and alc. aqueous solutions Correlations between the chem. structure and activity have highlighted three requirements for better performances: (i) a small mol. volume V_m (<250 ų), (ii) a log P above 1, and (iii) a linear alkyl chain rather than a branched one. Finally, kinetic study and optical microscopy observations of the leaves after extraction give insight into the mode of action of the C₄E_j compared to ethanol. Here, we investigate the use of aqueous solutions of nonionic hydrotropes to extract phytochems. in a process that mitigates emissions of volatile organic compounds compared to extraction routes using conventional solvents. This study involved multiple reactions and reactants, such as 2-(2-(Hexyloxy)ethoxy)ethanol (cas: 112-59-4Application of 112-59-4).

2-(2-(Hexyloxy)ethoxy)ethanol (cas: 112-59-4) belongs to ethers. Esters typically have a pleasant smell; those of low molecular weight are commonly used as fragrances and are found in essential oils and pheromones. Liquid esters of low volatility serve as softening agents for resins and plastics. Esters also include many industrially important polymers. Polymethyl methacrylate is a glass substitute sold under the names Lucite and Plexiglas; polyethylene terephthalate is used as a film (Mylar) and as textile fibres sold as Terylene, Fortrel, and Dacron.Application of 112-59-4

Referemce:
Ether – Wikipedia,
Ether | (C2H5)2O – PubChem